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Wednesday, November 17, 2010

SC

So last night it was my turn to cook - sorry for the several weeks that I have missed. After being in the laundry mat and reading through a People's magazine, I found a great recipe for a vegetable lasagna by Julianne Moore. The picture looked good and the recipe looked easy, so why not?

It was extremely easy, delicious and I am definitely planning on making it again!

If you cant read the ingredients:
12 sheets of pasta
2 large zucchinni - chopped
1 bunch of asparagus - sliced
4 tbsp of olive oil
2 cups of shredded mozerella
1/2 cup of parmesean cheese
15 oz of ricotta cheese
1 egg
salt to taste
pepper to taste
1 clove garlic
6 cups marinara

Steps:
Preheat the oven at 350
1. Heat olive oil and garlic in a skillet
2. Throw in all the veggies
3. Mix the ricotta, egg and Parmesan cheese
4. Line the bottom of a baking dish with marinara sauce
5. Add a layer of 3 uncooked sheets of pasta, ricotta cheese, and veggies - repeat again
6. Add another layer of pasta, marinara sauce and throw on all the mozzarella cheese
7. Bake in the oven for 45 min - and your done!

2 comments:

  1. Anything endorsed by Julianne Moore is OK in my book.

    ReplyDelete
  2. im pissed i missed it. when you make it again, I WANT IN. How about sunday??!!!

    ReplyDelete

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