For my supper club I decided to make turkey burgers with feta and spinach topped with caramelized onions. They turned out so well, I had to pass the recipe onto the blogging world. Thanks for my co-workers, here is the recipe:
1 lb of ground turkey
1 package of thawed spinach
1 package of feta cheese
1 yellow onion
pinch of sugar
1. Caramelize the onions with olive oil and a pinch of sugar. This takes the longest.
2. Mix the turkey, spinach and feta together and roll into burger sized balls
3. Grill the burgers and devour.
Piece of cake.
On the side I made sweet potato fries:
Cut up sweet potatoes into equal sized fry shape. Brush olive oil, salt and pepper and bake for 25 min 350 degrees.
Super easy and very delish.